Nails technology

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Manicurist Examination 1

01 You can eat your lunch:
a. In the salon
b. In the separated area of the salon
c. In the reception area
d. In any where in the salon

02 Supplies, which come into direct contact with a patron and can not be disinfected shall be:
a. Wiped clean
b. Soaked in alcohol
c. Disposed it in a waste receptacle immediately
d. Used as often as needed

03 How do you hold the nail tip for application?
a. Downward
b. Forward
c. Upward
d. Backward

04 What is the chemical structure of acrylic powder?
a. It is a combination of polymer and monomer
b. It is a combination of monomer and catalyst
c. It is a combination of group up polymer and catalyst
d. It is a combination of powder and liquid

05 Each establishment shall post:
a. A list of current prices for services
b. A list of service and price
c. Owners name and address
d. A copy of the sanitary rules

06 A person with manicuring license s allowed to work with;
a. Hands and feet
b. Arms and hair
c. Nails and hair
d. Nails and face

07 If you open a salon, the first requirements for the Board of Barbering and Cosmetology approved are:
a. Skin care license
b. Manicure license
c. Cosmetology license
d. Business license

08 Where dose glue overflow?
a. Nail mantle
b. Nail body
c. Nail plate
d. Nail groove

09 The white spot at the free edge of the artificial nail tip is:
a. Balloon
b. Air bubble
c. Nail plate
d. None of the above

10 A manicurist license entitles the license to do all except one of the following:
a. Manicure in barber shop
b. Remove rollers on client’s hair when not busy
c. Manicure in salon
d. Handle appointment book in an establishment

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